RD Winery Profiled in San Francisco Chronicle
One of our favorite white wines gets a moment in the spotlight.
You may have no where to go these days, but here’s something to do! Make any night a great night from the comfort of your own home.
You may have no where to go these days, but here’s something to do! Make any night a great night from the comfort of your own home.
Each set of wines is paired with easy-to-make recipes and offered at a gift-friendly price that includes shipping across the country.
Fifth Moon Rosé
Fifth Moon Chenin Blanc
Fifth Moon Red Blend
Like the recipes they pair with, this collection of favorites is
uncomplicated, but over-delivers in every way.
(10% savings on wines. Ground shipping included.)
“Classic aromatics of wild strawberries, pink grapefruit, red berries, Mandarin orange, wet rocks and crushed watermelon are wrapped in crunchy minerality and mouthwatering acidity, all leading to a succulent finish of strawberries and cream.”
71% Grenache, 23% Mourvèdre, 6% Cinsault
12.3% Alc. by vol.
“Exotic layers of Asian pear, Golden Delicious apples and jasmine transition into a seductive mouthful of flint, lemon curd, spiced pears and lanolin. Fantastic acidity backs up a crunchy mid-palate full of personality and precision, with a finish that goes on for days.”
13% Alc. by vol.
“Layers of wild raspberries, red plums, blackberry crumble and cocoa powder lead into a ripe mouthful of fresh red berries, spiced cedar, cloves and vanilla cream. Juicy tannins sit softly on the palate, all while framing an evocative and lingering finish.”
A blend of Merlot, Zinfandel and Syrah.
13.1% Alc. by vol.
Fifth Moon Grüner Veltliner
Fifth Moon Malvasia Bianca
Hundred Knot Syrah
Breathe new life into ho-hum home cooking with recipes that
are as intriguing as the wines they complement.
(15% savings on wines. Ground shipping included.)
“Ripe peach, white nectarine, lime blossoms, orchard fruit and subtle notes of grain lead into a lean yet unctuous mid-palate full of minerals and sandy loam. Lingering notes of wasabi and Kaffir lime finish clean, making for a complex wine that is provocative without the pretension.”
13% Alc. by vol.
“Crisp notes of white peach, orange blossoms, lemongrass, honeydew melon, cardamom and slate are backed by a steely minerality that is both energetic and exotic. Hints of salinity and wet stone front a crunchy backbone of electric tension and sublime florality.”
11.6% Alc. by vol.
“High density Syrah from the heart of the Napa Valley. Wild blackberries, violets, cracked black peppercorns, grilled plums, black cherries, cured meats and olive tapenade harness the personality of the northern Rhone with the heartbeat of California. Lusciously decadent with an opulent finish.”
14% Alc. by vol.
Like the recipes they pair with, this collection of favorites is uncomplicated, but overdelivers in every way. Includes our Fifth Moon Chenin Blanc, Fifth Moon Red Blend, and Fifth Moon Rosé.
“Classic aromatics of wild strawberries, pink grapefruit, red berries, Mandarin orange, wet rocks and crushed watermelon are wrapped in crunchy minerality and mouthwatering acidity, all leading to a succulent finish of strawberries and cream.”
71% Grenache, 23% Mourvèdre, 6% Cinsault
12.3% Alc. by vol.
“Exotic layers of Asian pear, Golden Delicious apples and jasmine transition into a seductive mouthful of flint, lemon curd, spiced pears and lanolin. Fantastic acidity backs up a crunchy mid-palate full of personality and precision, with a finish that goes on for days.”
13% Alc. by vol.
“Layers of wild raspberries, red plums, blackberry crumble and cocoa powder lead into a ripe mouthful of fresh red berries, spiced cedar, cloves and vanilla cream. Juicy tannins sit softly on the palate, all while framing an evocative and lingering finish.”
A blend of Merlot, Zinfandel and Syrah.
13.1% Alc. by vol.
Breathe new life into ho-hum home cooking with mouthwatering recipes that are as intriguing as the wines they complement. Includes our Hundred Knot Syrah, Fifth Moon Grüner Veltliner, and Fifth Moon Malvasia Bianca.
“Ripe peach, white nectarine, lime blossoms, orchard fruit and subtle notes of grain lead into a lean yet unctuous mid-palate full of minerals and sandy loam. Lingering notes of wasabi and Kaffir lime finish clean, making for a complex wine that is provocative without the pretension.”
13% Alc. by vol.
“Crisp notes of white peach, orange blossoms, lemongrass, honeydew melon, cardamom and slate are backed by a steely minerality that is both energetic and exotic. Hints of salinity and wet stone front a crunchy backbone of electric tension and sublime florality.”
11.6% Alc. by vol.
“High density Syrah from the heart of the Napa Valley. Wild blackberries, violets, cracked black peppercorns, grilled plums, black cherries, cured meats and olive tapenade harness the personality of the northern Rhone with the heartbeat of California. Lusciously decadent with an opulent finish.”
14% Alc. by vol.
Be the chef & the somm in your own kitchen! No obscure equipment or ingredients. No experience necessary. Prepare these à la carte to spice up an uninspired evening, or as a simple but impressive multi-course menu.
Serve: 4
Active Time: 40 minutes
vegetarian, vegan, gluten-free
Serves: 4
Active Time 45-50 minutes
lacto-veg & gluten-Free options
Serves: 4
Active Time: 35-40 minutes
vegetarian, vegan
Serves: 4
Active Time: 40 minutes
ovo-vegetarian
Serves: 4
Active Time: 35-40 minutes
dairy free, gluten-free options
One of our favorite white wines gets a moment in the spotlight.
New to wine? Sam Towns helps beer lovers expand their palates.
California Grüner is a rare gem. Read the review from Winery Reflections.
We hear the question from time to time: What do you mean you don’t have vineyards? We have a good reason.
We love this wine, but don’t take our word for it! Read the latest review.
Our bowtie-wearing resident wine educator, Sam Towns, divulges his surprising answer.
New to wine? Sam Towns helps beer lovers expand their palates.
We hear the question from time to time: What do you mean you don’t have vineyards? We have a good reason.
Our bowtie-wearing resident wine educator, Sam Towns, divulges his surprising answer.
At one time, Chenin Blanc was the most planted grape in the Napa Valley. Then it drifted into oblivion. Until now.
We celebrate the human experience with delicious wines that are easy-to-love and priced for everyday enjoyment. With minimal intervention in the vineyard and cellar, our 100-pt winemaker preserves varietal character and the terroir, giving you something to talk about around the dinner table.
We celebrate the human experience with delicious wines that are easy-to-love and priced for everyday enjoyment. With minimal intervention in the vineyard and cellar, our 100-pt winemaker preserves varietal character and the terroir, giving you something to talk about around the dinner table.
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