Timothy Milos: Winemaker
Timothy Milos jokes that he’s “dropped out of some of the best schools in the country.” A master craftsman if there ever was one, he is known for supreme attention to detail, organizational strategy, ingenuity and problem-solving fermentation management. “Every wine, every fermentation,” he says, “is a living system. It is its own ecology, and it evolves over time. It is as complex a matrix as you could ask for.” Dedicated to producing terroir driven wines over a 20 year span, he uses traditional winemaking techniques and a minimalist approach in order to reveal the distinction of each unique wine.
Staff & Cellar Crew
A Napa Native, one of Connor’s earliest memories is foot treading grapes from his parent’s small backyard vineyard. At 15 he started working for catering companies and chefs throughout Napa and fell in love with wine and food.
Originally from Michoacán, Mexico, Roberto immigrated to Oakland, California at the age of 10, where he learned the finer points of diplomacy. His vibrant personality is always on display with his fashion choices and sunglasses collection.
Chief Executive Officer
Originally from Long Island, Mailynh (pronounced ‘my-LIN’) went to Vassar College where she promptly dropped her Long Island accent and ventured into the world of academia.
Heidi’s wine journey has sent her to top winemaking regions around the globe prior to landing here in Napa Valley. Along the way, she developed a deep affection for wine, food, and hospitality.
Originally from Michoacán, Arturo started working in the wine industry in 2010 and joined the RD Winery team in 2019. Arturo enjoys learning about wine, how to make wine, and is extremely detail oriented. Arturo’s sweet tooth is why the winery is always stocked with candy and pastries. A budding photographer, his photos often graces the winery’s Instagram page. In his free time, Arturo likes to garden, drink Cabernet, and travel.
Originally from Jalisco, Mexico, Diana came to the United States in 2002. After working in the vineyards throughout Napa for 14 years, she worked her first harvest with RD Winery in 2018. Diana is a mother of 7 and another 5 if you include the rest of the production staff. She is our safety officer and a natural born caregiver. Diana loves to dance, spend time with her grandkids and to imbibe on Tequila and wine.
Taras won the Ukranian Green Card lottery and migrated here with his eldest son. RD Winery is the first winery he has worked in and has been with the winery since 2012. A passionate forklift driver, his work ethic is incredible. As a father of two, he spends his time with his family in Sacramento drinking Vodka and video-calling his friends.
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